Yes! The manufacturer claims that this product is gluten free.

Is Farmland Naturally Hickory Smoked Thick Cut Bacon, 12 oz Gluten Free?

Yes! The manufacturer claims that this product is gluten free.
Product Image

Description

Thick-cut hickory-smoked bacon with a pronounced smoky flavor and hearty texture that can cook to crisp or remain chewy. Commonly used for breakfast plates, sandwiches, burgers, salads, and wrapped appetizers. Customer reviews note reliable smoky taste, consistent thickness for searing, and occasional variability in slice size and mixed packaging comments.

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Ingredients

pork, water, salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrite

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

Farmland Naturally Hickory Smoked Thick Cut Bacon, 12 oz is available at 3 retailers

VonsWalmartThe Fresh Grocer

About this product

Meat · Strip

Flavor
SmokySaltySavoryMeaty
Texture
CrispyChewy
Commonly used for
BreakfastSandwichSide DishTopping
Gluten Free? Farmland Naturally Hickory Smoked Thick Cut Bacon, 12 oz | Spoonful