Yes! The manufacturer claims that this product is gluten free.

Is Farmland® Naturally Hickory Smoked Thick Cut Bacon 16 Oz. Pack Gluten Free?

Yes! The manufacturer claims that this product is gluten free.
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Description

Thick-cut, hickory-smoked bacon delivers pronounced smoky flavor and a hearty texture, crisping at the edges while remaining meaty at the center. Commonly used for breakfasts, sandwiches, salads, and recipe additions, customer reviews frequently note consistent smoke intensity, substantial slice size, and reliable performance during frying or baking and easy storage.

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Ingredients

thick cut bacon, cure with: water, salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrite

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

Farmland® Naturally Hickory Smoked Thick Cut Bacon 16 Oz. Pack is available at 11 retailers

AlbertsonsJewel-OscoRalphsWalmartHy-VeeMariano'sPick 'n SaveSmith'sFry'sThe Fresh GrocerIGA

About this product

Meat · Slice

Flavor
SmokySaltySavoryMeaty
Texture
OilySoft
Commonly used for
BreakfastSandwichSnackingGarnishing