Is FAT FREE RICH FLAVOR CHICKEN BROTH, CHICKEN Gluten Free?
Description
Clear, savory broth with a pronounced poultry-like aroma and smooth, thin mouthfeel; commonly used as a base for soups, stews, gravies, risottos, and to simmer grains or vegetables. Reviewers frequently cite consistent flavor and convenience, while some note occasional variability in intensity across batches and ease of storage and reheating.
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Description
Clear, savory broth with a pronounced poultry-like aroma and smooth, thin mouthfeel; commonly used as a base for soups, stews, gravies, risottos, and to simmer grains or vegetables. Reviewers frequently cite consistent flavor and convenience, while some note occasional variability in intensity across batches and ease of storage and reheating.
Ingredients
Chicken Broth, Contains Less Than 2% Of: Salt, Natural Flavors, Yeast Extract, Chicken Fat (Adds A Trivial Amount Of Fat), Carrot Juice Concentrate, Onion Juice Concentrate, Celery Juice Concentrate
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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