Is Favorite Day Red Velvet Cookie Sandwiches Baking Kit, Red Velvet Cookie Sandwiches Gluten Free?


Ingredients
COOKIE MIX (WHEAT FLOUR ENRICHED [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, COCOA POWDER, RED 40, NATURAL AND ARTIFICIAL FLAVORS, BAKING POWDER [SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE], BAKING SODA, SALT), SPRINKLES (SUGAR, RICE FLOUR, VEGETABLE OIL [PALM OIL, PALM KERNEL OIL], CORN STARCH, GUM ARABIC, CELLULOSE GUM, CONFECTIONER'S GLAZE, CARRAGEENAN, TITANIUM DIOXIDE [COLOR], RED 40, YELLOW 6, SOY LECITHIN, RED 3, ARTIFICIAL FLAVOR), FILLING MIX (POWDERED SUGAR [SUGAR, CORN STARCH], NATURAL AND ARTIFICIAL FLAVORS, CREAM CHEESE POWDER [DEXTROSE, WHEY SOLIDS {MILK}, NATURAL AND ARTIFICIAL FLAVORS, CORN STARCH, SILICON DIOXIDE {ANTI-CAKING AGENT}]).
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


