Is Favourites Party Edition Alpha-Gal Friendly?
Why it's not alpha-gal friendly
- milk
- sweetened condensed milk
- milk solids
- full cream milk
- enzymes
- 160a
- 471
milk
Dietitian noteMilk (dairy) is a nutrient-rich liquid food produced by mammals and thus contains alpha-gal.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
SUGAR, COCOA BUTTER, FULL CREAM MILK, MILK SOLIDS, COCOA MASS. GLUCOSE SYRUP, INVERT SUGAR, VEGETABLE FAT, SWEETENED CONDENSED MILK, WHEAT FLOUR, POPPING CANDY (CONTAINS MILK). GOLDEN SYRUP, EMULSIFIERS (SOY LECITHIN, 476, 471, SUNFLOWER LECITHIN), COCOA POWDER, THICKENER (1401 (FROM WHEAT), PINEAPPLE JUICE CONCENTRATE, ACIDITY REGULATORS (330, 331), STRAWBERRIES, SALT, APPLES, FLAVOURS, COLOURS (163, 100, 160a, 141), STARCH (RICE, CORN), VEGETABLE GUM (414), VEGETABLE OIL, GLAZING AGENTS (VEGETABLE OIL, 901, 903), RAISING AGENT (500). ENZYMES (CONTAIN WHEAT). CONTAINS MILK, SOY. MAY CONTAIN WHEAT, GLUTEN, PEANUTS, TREE NUTS. CONTAINS MILK, SOY. MAY CONTAIN WHEAT, GLUTEN, PEANUTS, TREE NUTS. CONTAINS MILK, SOY. MAY CONTAIN WHEAT, GLUTEN, PEANUTS, TREE NUTS. CONTAINS MILK, SOY. MAY CONTAIN WHEAT, GLUTEN, PEANUTS, TREE NUTS. CONTAINS MILK, WHEAT, GLUTEN, SOY. MAY CONTAIN PEANUTS, TREE NUTS, OTHER CEREALS CONTAINING GLUTEN. CONTAINS MILK, WHEAT, GLUTEN, SOY. MAY CONTAIN PEANUTS, TREE NUTS. CONTAINS MILK, SOY. MAY CONTAIN WHEAT, GLUTEN, PEANUTS, TREE NUTS CONTAINS MILK, SOY. MAY CONTAIN WHEAT, GLUTEN, PEANUTS, TREE NUTS
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What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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