Is Ferrero Rondnoir Dark Chocolate Gift Box Limited Edition Gluten Free?

Ingredients

Ingredients: Dark chocolate (40.5%) (sugar, cocoa mass, cocoa butter, emulsifier: lecithins (soy), flavouring (vanillin)), Sugar, Vegetable fat (palm*), Wheat flour, Fat reduced cocoa powder, Whey powder, Skim milk powder, Wheat starch, Vegetable oil (sunflower), Milk chocolate (sugar, cocoa butter, milk powder, cocoa mass, emulsifier: lecithins (soy), flavouring (vanillin)), Cocoa butter, Emulsifier: lecithins (soy), Whey protein concentrate, Glazing agent (gum arabic), Cocoa mass, Raising agents (sodium bicarbonate, ammonium bicarbonate), Salt, Flavouring (vanillin). <br><br>Total cocoa constituents: 27.5% / Cocoa solids in dark chocolate: 52.5% min. / Cocoa solids in milk chocolate: 38.5% min.<br><br>*Sustainable and segregated certified palm oil.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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