Is Field Peas With Snap And Bacon Gluten Free?

Ingredients

FIELD PEAS, SNAPS, WATER, EXTRA VIRGIN OLIVE OIL, SALT, MALTODEXTRIN, PORK FLAVOR [PORK STOCK, YEAST EXTRACT, WHEY POWDER, NATURAL FLAVOR, SALT, ONION POWDER, GRILL FLAVOR], SUGAR, CORN STARCH, SPICES, YEAST EXTRACT, NATURAL FLAVORS, ONION POWDER, BUTTER [(CREAM, SALT), DRY BUTTERMILK], CHICKEN BROTH, CHICKEN FAT.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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