Is Field Roast™ Miniature Plant-Based Corn Dogs Alpha-Gal?

Description
Small breaded hot-dog bites deliver a sweet-savory coating and smoky, savory center with a crisp exterior and tender interior. Commonly served as appetizers, party snacks, or kid-friendly finger food; reviewers note convenience, consistent reheating performance, and favorable flavor while some mention occasional dryness or disproportion between coating and filling, portions.

Description
Small breaded hot-dog bites deliver a sweet-savory coating and smoky, savory center with a crisp exterior and tender interior. Commonly served as appetizers, party snacks, or kid-friendly finger food; reviewers note convenience, consistent reheating performance, and favorable flavor while some mention occasional dryness or disproportion between coating and filling, portions.
Ingredients
Field Roast Frankfurter (Filtered Water, Vital Wheat Gluten, Expeller Pressed Safflower Oil, Organic Expeller Pressed Palm Fruit Oil, Naturally Flavored Yeast Extract, Barley Malt, Tomato Paste, Apple Cider Vinegar, Paprika, Sea Salt, Onions, Spices, Whole Wheat Flour, Garlic, Natural Liquid Smoke, Caraway, Celery Seed, Ground Mustard Seed And Paprika Oleoresin Color), Battered And Predusted With (Wheat Flour, Degerminated Yellow Cornmeal, Corn Starch, Fructose, Sugar, Non-aluminum Baking Powder (Sodium Acid Pyrophosphate, Baking Soda), Sea Salt, Xanthan Gum), Partially Fried In Expeller Pressed Non-gmo Canola Oil
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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