Is Field Roast Plant-Based Shreds With Sauce Smoky BBQ GERD Friendly?
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Why it's not GERD friendly
- lime juice
- lime juice solids
- orange juice concentrate
- vinegar
- jalapeno peppers
- cider vinegar
- distilled vinegar
- +1 more
lime juice
Dietitian noteCitrus fruits like oranges, lemons, grapefruits, and limes are acidic. This high acidity level can irritate the lining of the esophagus, which is already inflamed in individuals with GERD. This irritation can lead to heartburn, acid reflux, and other uncomfortable symptoms. Whole fruits and juices are likely to lead to discomfort.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Plant-based Shreds: Water, Wheat Gluten, Soy Protein Isolate, Soybean Oil, Wheat Starch, Pea Fiber, Contains Less Than 2% Of: Garlic, Salt, Dried Onion, Spices, Chipotle Pepper, Dried Garlic, Maltodextrin, Lime Juice Solids, Vinegar, Natural Smoke Flavor. Smoky Barbecue Sauce: Sugar, Water, Tomato Paste, Distilled Vinegar, Orange Juice Concentrate, Cider Vinegar, Corn Starch, Contains Less Than 2% Of: Sea Salt, Molasses, Lime Juice, Garlic Powder, Onion Powder, Chipotle Peppers, Paprika (color), Sunflower Oil, Spices, Jalapeno Peppers, Xanthan Gum. Contains Soy and Wheat.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 5 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Meat · Piece