Is FIESTA CHICKEN, WHITE CHICKEN OVER RICE Low FODMAP?
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Ingredients
MEAT MIXTURE: COOKED CHICKEN (CHICKEN BREAST WITH RIB MEAT, WATER, SEASONING [CORN SYRUP SOLIDS, VINEGAR POWDER (MALTODEXTRIN, MODIFIED CORN AND TAPIOCA STARCH, DRIED VINEGAR), BROWN SUGAR, SALT, DEXTROSE, GARLIC POWDER, ONION POWDER, CHICKEN TYPE FLAVOR (HYDROLYZED CORN GLUTEN, AUTOLYZED YEAST EXTRACT, THIAMINE HYDROCHLORIDE, DISODIUM INOSINATE & DISODIUM GUANYLATE)], SODIUM PHOSPHATES), BLACK BEANS, GREEN PEPPER, RED PEPPER. FIESTA SAUCE: WATER, TOMATO PASTE (FRESH TOMATOES AND NATURALLY DERIVED CITRIC ACID), ONIONS, GREEN PEPPERS, CHILI POWDER (CHILI PEPPERS, PAPRIKA [COLOR], GARLIC, OREGANO, CUMIN, SALT, AND SILICON DIOXIDE), CHIPOTLE BASE, BUTTER (PASTEURIZED CREAM, NATURAL FLAVORINGS), JALAPENO PEPPERS (JALAPENO PEPPERS, WATER, SALT, ACETIC ACID, SPICES), GARLIC, SALT, CUMIN, STARCH, BLACK PEPPER. RICE: WATER, COOKED RICE.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.