Filippo Berio Glaze, with Balsamic Vinegar of Modena

Description

A glossy, syrupy glaze with a sweet-tangy profile, often used for drizzling over salads, grilled vegetables, meats, cheeses, and desserts; reviews commonly note its smooth, pourable texture, convenient dispensing, consistent flavor, and occasional comments about sweetness intensity or thickness varying by batch, and some report minor packaging issues during shipping.

Diet Compatibility

Alpha-Gal
Yes! We believe this product is alpha-gal free as there are no alpha-gal ingredients listed on the label.
Dairy Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Gluten Free
Yes! We believe this product is gluten free as there are no gluten ingredients listed on the label.
Low FODMAP
This product may or may not be low FODMAP as it lists 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
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Vegan
This product may or may not be vegan as it lists 1 ingredient that could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
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Vegetarian
Yes! We believe this product is vegetarian as there are no meat or fish ingredients listed on the label.
Barley Free
Corn Free
Egg Free
Fish Free
Garlic Free
GERD Friendly
Lactose Free
Lupin Free
Milk Free
Nightshade Free
Oat Free
Onion Free
Peanut Free
Pescatarian
Rye Free
Sesame Free
Shellfish Free
Soy Free
Tree Nut Free
Wheat Free

Ingredients

Aceto Balsamico Di Modena Pgi (60%)(Balsamic Vinegar Of Modena: Wine Vinegar (Contains Sulphites), Concentrated Grape Must (Contains Sulphites), Colouring Agent: Ammonia Sulphite Caramel [Contains Sulphites]), Sugar, Glucose Syrup, Grape Juice, Modified Corn Starch, Xanthan Gum (Thickening Agent).

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Filippo Berio Glaze, with Balsamic Vinegar of Modena Ingredients | Spoonful