Is Fin Carré White Chocolate & Caramelised Biscuit Gluten Free?

Ingredients

Sugar, Cocoa Butter, Whole Milk Powder, 14% Spiced Biscuits (sugar, Potato Starch, Maize Flour, Palm Fat, Modified Starch, Tapioca Starch, Emulsifier: Soya Lecithins; Spices [cinnamon, Clove, Nutmeg, Coriander, Allspice, Mace, Ginger, Cardamom], Caramelised Sugar Syrup, Natural Cinnamon Flavouring, Salt, Invert Sugar Syrup, Raising Agents: Sodium Carbonates, Ammonium Carbonates), Cream Powder (milk), Whey Powder (milk), Emulsifier: Sunflower Lecithins; Salt, Natural Vanilla Flavouring. White Chocolate Contains: Milk Solids 23% Minimum. Contains Milk, Soya. May also contain Egg, Nuts and Cereals containing Gluten.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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