Yes! The manufacturer claims that this product is gluten free.

Is FIORUCCI UNCURED PEPPERONI, 4 OZ Gluten Free?

Yes! The manufacturer claims that this product is gluten free.

Description

This 4-ounce pepperoni delivers savory, mildly spicy flavor with a slightly smoky note, firm yet slightly chewy texture, and ready-to-use thin slices. Commonly used on pizza, subs, snacks, and charcuterie boards. Reviews often note authentic taste, convenient packaging, and good value, with occasional mentions of greasy slices or small quantity.

Ingredients

No Nitrates or Nitrites Added (Except Those Naturally Occurring in Sea Salt & Celery Powder), Pork, Sea Salt, Contains Less than 2% of the Following: Natural Flavoring, Turbinado Sugar, Paprika, Natural Smoke Flavor, Lactic Acid Starter Culture, Garlic, Celery Powder, Oleoresin of Paprika.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.