Is First Street Mexican Wedding Cookies, Mexican Wedding Gluten Free?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
CAKE FLOUR (BLEACHED WHEAT FLOUR, IRON, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, BUTTER BLEND (BUTTER, SOYBEAN AND/OR CANOLA OILS, PALM OIL, WATER, SALT, MONO- AND DIGLYCERIDES [MONO- AND DIGLYCERIDE, MIXED TOCOPHEROLS, ASCORBIC ACID, CITRIC ACID (ANTIOXIDANTS)], SOY LECITHIN [EMULSIFIER], NATURAL FLAVOR, ANNATTO EXTRACT AND TURMERIC OLEORESIN [FOR COLOR], VITAMIN A PALMITATE), BUTTER, WALNUTS, EGGS, VANILLA EXTRACT (VANILLA BEAN, WATER, PROPYLENE GLYCOL, CARAMEL COLOR), WATER, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SALT, CONFECTIONER'S SUGAR (SUGAR, CORNSTARCH).
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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