Is Fishpeople Wild Crab Bisque - Pink Shrimp - Case of 12 - 10 oz. Low FODMAP?

Ingredients

Water, Milk, Cream, Shrimp, Onions, Carrots, Celery, Red Bell Peppers, Crab, Butter, Contains 2% Or Less Of Lemon Juice, Corn Starch, Anchovy Sauce, Salt, Sherry Wine Reduction, Sea Clam Broth Concentrate, Garlic, Smoked Paprika, Orange Peel, Parsley, Turmeric, Nutmeg, Chives, Bay Leaf, Cayenne Pepper, Citric Acid

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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