Is Flavored Ginger Snaps, 8 oz Dairy Free?
Description
Crisp, thin cookies offer a warming spice and sweet finish, with a firm snap and airy crunch. Commonly eaten as a snack, dunked into hot beverages, or crumbled over desserts. Reviewers often note crisp texture and bold, warming flavor but occasionally cite uneven sweetness or packaging and freshness issues reported.
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Description
Crisp, thin cookies offer a warming spice and sweet finish, with a firm snap and airy crunch. Commonly eaten as a snack, dunked into hot beverages, or crumbled over desserts. Reviewers often note crisp texture and bold, warming flavor but occasionally cite uneven sweetness or packaging and freshness issues reported.
Ingredients
Gluten-free Flour (Corn Flour, Soy Flour, Potato Flour, Rice Flour, Corn Starch, Potato Starch, Xanthan Gum), Organic Cane Sugar, Canola Oil, Invert Sugar, Natural Ginger Flavor, Organic Caramel Color, Soy Lecithin (Used as An Emulsifier), Egg Whites, Baking Soda, Sea Salt
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.