Is FLEISCHMANN'S Soft Spread Made With Olive Oil & Sea Salt, 2-Count 12.3 oz. Dairy Free?
Description
Soft, creamy spread with a mild savory flavor and a smooth, easily spreadable texture. Common uses include spreading on toast, bagels, sandwiches, melting into cooked vegetables, or incorporating into recipes. Customer reviews frequently note consistent spreadability, pleasant flavor balance, and convenience of two-count packaging, with occasional comments on tub size.
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Description
Soft, creamy spread with a mild savory flavor and a smooth, easily spreadable texture. Common uses include spreading on toast, bagels, sandwiches, melting into cooked vegetables, or incorporating into recipes. Customer reviews frequently note consistent spreadability, pleasant flavor balance, and convenience of two-count packaging, with occasional comments on tub size.
Ingredients
Liquid Vegetable Oil (Soybean Oil, Partially And Fully Hydrogenated Soybean Oil, Olive Oil, Flaxseed Oil), Water, Reconstituted Sweet Cream Buttermilk (Water, Sweet Cream Buttermilk), Sea Salt, Salt, Vegetable Mono- And Diglycerides And Soy Lecithin (Emulsifiers), Lactic Acid, Potassium Sorbate And Sodium Benzoate And Calcium Disodium Edta (To Preserve Freshness), Natural And Artificial Flavor, Phosphoric Acid (Acidulant), Vitamin A Palmitate, Colored With Beta Carotene (Source Of Vitamin A), Contains: Milk, Soy
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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