Is Flora Buttery With Buttermilk Omega 6 And Vitamin E Vegetarian?
Description
Smooth, mildly rich spread with a creamy, spreadable texture that melts evenly; commonly used for spreading on toast, glazing vegetables, baking, and light sautéing. Customer reviews often note consistent spreadability, pleasant buttery flavor and good melting performance, with occasional comments about packaging and perceived value and ease of use noted.
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Description
Smooth, mildly rich spread with a creamy, spreadable texture that melts evenly; commonly used for spreading on toast, glazing vegetables, baking, and light sautéing. Customer reviews often note consistent spreadability, pleasant buttery flavor and good melting performance, with occasional comments about packaging and perceived value and ease of use noted.
Ingredients
Vegetable Oils (63%) (containing 53% Sunflower And Canola Oils), Water, Buttermilk (milk) (8%), Salt, Emulsifiers (471, Soy Lecithin),preservative (202), Food Acid (lactic Acid), Natural Flavours, Vitamin (a, D), Natural Colour (b-carotene). Contains: Milk, Soy.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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