Is Flora Original Naturally Contains Omega 6 And Vitamin E Gluten Free?
Description
Mild, lightly creamy flavor with a smooth, spreadable texture that melts easily; commonly used on toast, sandwiches, and for baking or light cooking. Reviewers note reliable spreadability and subtle taste, reporting consistent performance; some prefer stronger flavor alternatives while others praise its easy handling and even melt at lower temperatures.
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Description
Mild, lightly creamy flavor with a smooth, spreadable texture that melts easily; commonly used on toast, sandwiches, and for baking or light cooking. Reviewers note reliable spreadability and subtle taste, reporting consistent performance; some prefer stronger flavor alternatives while others praise its easy handling and even melt at lower temperatures.
Ingredients
Energy, Protein, Fat, Carbohydrate, Sodium, Potassium, Vitamin E, Vegetable Oils (63%) (containing 52% Sunflower And Canola Oils), Water, Salt, Milk Solids, Emulsifiers (471, Soy Lecithin), Preservative (202), Food Acid (citric Acid), Vitamins (a, D), Natural Flavours, Natural Colour (�-carotene). Contains: Milk, Soy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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