Is Flour tortillas Pescatarian?
Why it's a maybe for pescatarian
- L-cysteine
- enzyme
- mono & diglycerides
- contains less than 2% of wheat gluten, enzyme
- +1 more
L-cysteine
Dietitian noteL-Cysteine (e910) is a naturally occuring isomer of the cystein amino acid. Sources of cysteine include eggs, meat, dairy products, and some cereals, though it is commercially produced from hair, feathers, or coal tar.
Note by Rhyan Geiger, RDN
+1 more in the app
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Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour), Water, Soy Shortening (Soybean Oil, Hydrogenated Soybean Oil), Salt, Sodium Acid Pyrophosphate, Calcium Propionate, Mono & Diglycerides, Rice Flour, Sugar, Sodium Bicarbonate, Fumaric Acid, Potassium Sorbate, Sodium Carboxymethylcellulose, Contains less than 2% of Wheat Gluten, Enzyme (Wheat Starch, Microcrystalline Cellulose), L-Cysteine (Plant-Based), Sodium Metabisulfite.
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