Is Follow Your Heart Cheddar Finely Shredded Gluten Free?
Description
Mild cheddar-style flavor with a fine, tender shred that melts evenly; reviewers note good meltability and consistent seasoning. Commonly used for tacos, pasta, casseroles, salads, and baked dishes as a topping or melting layer. Customers cite convenient sprinkling texture but occasionally report clumping while in package during storage and transport.
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Description
Mild cheddar-style flavor with a fine, tender shred that melts evenly; reviewers note good meltability and consistent seasoning. Commonly used for tacos, pasta, casseroles, salads, and baked dishes as a topping or melting layer. Customers cite convenient sprinkling texture but occasionally report clumping while in package during storage and transport.
Ingredients
Filtered Water, Organic Coconut Oil, Potato and Corn Starch, Expeller-Pressed Canola Oil, Natural Flavors (Contains Autolyzed Yeast), Less than 2% of: Potato Protein, Calcium Phosphate, Sea Salt, Organic Vegan Cane Sugar, Organic Vegetable Glycerin, Citric Acid, Sodium Citrate, Lactic Acid, Sodium Bicarbonate, Annatto for Color, Beta Carotene for Color, Paprika Extract for Color.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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