Is Food Network Kitchen Greek Feta Herb Salad Dressing Gluten Free?

Ingredients

Water, Distilled White Vinegar, Soybean Oil, Sugar, Feta Cheese (Modified Milk , Salt, Calcium Chloride, Microbial Enzymes, Lactic Acid, Bacterial Cultures, Powdered Cellulose, Natamycin), Red Wine Vinegar, Salt, Extra Virgin Olive Oil, Dried Garlic, Cucumber Juice, Dried Onion, Spices, Modified Cornstarch, Egg Yolks, Lemon Juice Concentrate, Xanthan Gum, Potassium Sorbate (To Preserve Freshness), Sodium Benzoate And Calcium Disodium Edta (To Preserve Freshness)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Food Network Kitchen Greek Feta Herb Salad Dressing is available at 3 retailers

About this product

Dressing · Bottle