Is Food Should Taste Good Multigrain Tortilla Chips Dairy Free?
Description
Firm, crunchy tortilla chips with a savory, slightly toasty flavor and coarse, crisp texture; commonly used for dipping into salsa, guacamole, dips, or eaten solo. Reviewers note sturdy pieces ideal for scooping, consistent crunch, occasional breakage, and generally favorable, hearty taste appreciated in casual snacking, suitable for parties and gatherings.
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Description
Firm, crunchy tortilla chips with a savory, slightly toasty flavor and coarse, crisp texture; commonly used for dipping into salsa, guacamole, dips, or eaten solo. Reviewers note sturdy pieces ideal for scooping, consistent crunch, occasional breakage, and generally favorable, hearty taste appreciated in casual snacking, suitable for parties and gatherings.
Ingredients
STONE GROUND CORN, HIGH OLEIC SUNFLOWER OIL AND/OR SAFFLOWER OIL AND/OR CANOLA OIL, BROWN RICE FLOUR, FLAX SEEDS, CANE SUGAR, SESAME SEED, SUNFLOWER SEEDS, QUINOA, SEA SALT.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.