Yes! The manufacturer claims that this product is dairy free.

Is Forager Project Organic Cashew Milk Yogurt Unsweetened Vanilla Bean Dairy Free?

Yes! The manufacturer claims that this product is dairy free.

Description

Forager Project Organic Cashew Milk Yogurt Unsweetened Vanilla Bean is a dairy-free yogurt alternative made with probiotics. This gluten-free, lactose-free, and soy-free yogurt is made with organic cashews, giving it a creamy texture. People really enjoy this yogurt, finding it delicious and appreciating that it is a dairy-free option. Some recommend adding dry cereal, fruit, jam, or granola to enhance the flavor. While some people feel that it needs a lot of stirring, others find the yogurt tastes great without needing to stir. Overall, Forager Project Organic Cashew Milk Yogurt Unsweetened Vanilla Bean is a popular choice among those seeking a creamy and dairy-free yogurt alternative.

Ingredients

Cashew milk (Filtered water, Cashews*), Tapioca starch*, Natural flavor*, Locust bean gum*, Coconut cream, Vanilla beans*, Live active cultures. *Organic.

Spoonful app interface

Stop Searching. Start Scanning.

Get instant results with our mobile app

Instant barcode scanning

No typing needed

Multiple diet tracking

Combine as many as you need

Favorite products & lists

Save time on every shop

⭐️⭐️⭐️⭐️⭐️

Join 500,000+ happy shoppers

Download on App StoreGet it on Google Play

Free to download • No credit card required

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.