Is Forager Project, Organic Dairy-Free Unsweetened Plain Probiotic Drinkable Cashewmilk Yogurt, 28 Fl Oz Gluten Free?
Description
Mild, slightly tangy flavor with a smooth, pourable, creamy texture; commonly used straight from the bottle, in smoothies, over cereal, or as a base for dressings and sauces. Reviews often note consistent creaminess and convenience for blending, while a minority cite thinner consistency or a subtle aftertaste and occasional separation.
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Description
Mild, slightly tangy flavor with a smooth, pourable, creamy texture; commonly used straight from the bottle, in smoothies, over cereal, or as a base for dressings and sauces. Reviews often note consistent creaminess and convenience for blending, while a minority cite thinner consistency or a subtle aftertaste and occasional separation.
Ingredients
Cashewmilk (Filtered Water, Cashews), Cassava Root, Vegan Cultured Dextrose (A Natural), Locust Bean Gum, Coconut Cream, Live Active Cultures (S, Thermophilus, L, Bulgaricus, L, Acidophilus, Bifidus, B, Lactis, L, Casei, L, Paracasei, L, Plantarum, L, Rhamnosus, L, Cremoris), Organic
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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