Is Franz English Muffins Extra Crisp 6 Count - 13 Oz Gluten Free?
Description
Six-count extra-crisp breakfast rounds deliver a toasty, mildly yeasty flavor with a crunchy exterior and chewy interior. Commonly toasted and topped with spreads or fillings and used for breakfast sandwiches. Customer reviews frequently note reliable crisping and sturdiness for toppings, with occasional reports of uneven toasting or variable freshness reported.
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Description
Six-count extra-crisp breakfast rounds deliver a toasty, mildly yeasty flavor with a crunchy exterior and chewy interior. Commonly toasted and topped with spreads or fillings and used for breakfast sandwiches. Customer reviews frequently note reliable crisping and sturdiness for toppings, with occasional reports of uneven toasting or variable freshness reported.
Ingredients
Enriched Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Water, Yeast, Contains 2% Or Less Of Each Of The Following: Cornmeal, Sugar, Salt, Distilled Vinegar, Vegetable Oil (Canola And/or Soy), Yeast Nutrient (Ammonium Sulfate), Dough Conditioner (Ascorbic Acid), Calcium Propionate And Potassium, Sorbate (Mold Inhibitors), Calcium Sulfate, Enzymes
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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