Is FreeFod Low FODMAP Garlic Replacer (72g) Gluten Free?
Description
FreeFOD Low FODMAP Garlic Replacer is a 72g product made with real garlic oil. It is vegan, all natural, and water soluble. This versatile replacer adds garlic flavor without adding fat and can be used with water, solid foods, and oil. It is great for various cooking applications, including pasta, soups, sauces, and meat rubs. People appreciate its ability to enhance dishes with a rich garlic flavor.
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Description
FreeFOD Low FODMAP Garlic Replacer is a 72g product made with real garlic oil. It is vegan, all natural, and water soluble. This versatile replacer adds garlic flavor without adding fat and can be used with water, solid foods, and oil. It is great for various cooking applications, including pasta, soups, sauces, and meat rubs. People appreciate its ability to enhance dishes with a rich garlic flavor.
Ingredients
Maltodextrin, Natural Flavour (Garlic)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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