Is Fremont Fish Market Shrimp Tapas Shrimp Skewers Citrus Herb Gluten Free?

Ingredients

Calcium, iron, potassium, vannamei Shrimp (Litopenaeus vannamei) (vannamei shrimp, water, sea salt, sodium phosphates [for moisture retention], sodium metabisulfite [as antioxidant]), Butter Sauce (water, soybean oil, modified corn starch, salt, whey, nonfat dry milk, maltodextrin, butter, sugar, buttermilk, natural butter flavor, xanthan gum, natural flavor, turmeric and annatto [for color]), Mojo Rub Citrus Blend (dehydrated vegetables [garlic, onion, parsley], citric acid, salt, spices [including peppers], crystallized lime, lemon oil), Italian Seasoning (marjoram, oregano, thyme, rosemary, savory, basil, sage). Contains: Crustacean shellfish (shrimp), soy, milk.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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