Is Sea Cuisine Smart Flavor Citrus Herb Rubbed Atlantic Salmon Gluten Free?
Description
Pre-seasoned Atlantic salmon delivers bright, tangy and herbaceous flavor with a flaky, moist texture when properly cooked. Commonly grilled, broiled, pan-seared or baked for quick weeknight meals. Reviewers praise convenience and consistent seasoning; some report occasional uneven seasoning distribution and tendency to dry if overcooked without additional sauces or sides.
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Description
Pre-seasoned Atlantic salmon delivers bright, tangy and herbaceous flavor with a flaky, moist texture when properly cooked. Commonly grilled, broiled, pan-seared or baked for quick weeknight meals. Reviewers praise convenience and consistent seasoning; some report occasional uneven seasoning distribution and tendency to dry if overcooked without additional sauces or sides.
Ingredients
Atlantic Salmon (Color Added), Sugar, Contains 2% or Less of: Honey Granules (Refinery Syrup, Honey), Salt, Spices, Natural Lemon Flavor (Maltodextrin, Lemon Juice Concentrate, Natural Flavor, Lemon Oil), Granulated Onion, Granulated Garlic, Mustard Seed, Paprika (Color)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.