Is Fremont Fish Market Tempura Shrimp Vegetarian?
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Ingredients
Tempura Shrimp: Shrimp (litopenaeus Vannamei) (shrimp, Water, Salt), Water, Wheat Flour, Soybean Oil, Cornstarch, Modified Food Starch (tapioca, Grapeseed Oil), Rice Flour, Yellow Corn Flour, Leavening (sodium Acid Pyrophosphate, Baking Soda), Salt, Dextrose. Sauce: Water, Sugar, Soy Sauce (molasses, Water, Salt, Soybean, Wheat Flour), Maltodextrin, Modified Tapioca Starch, Salt, Yeast Extract. Contains Crustacean Shellfish (Shrimp), Wheat, Soy.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.