Is French's Creamy Dill Pickle Mustard Spread Vegan?
Description
Smooth, creamy spread delivers sharp dill-pickle tang and mild vinegary brightness with a smooth, spreadable texture. Commonly used to dress sandwiches, burgers, wraps, and as a dip or topping. Customer feedback highlights enjoyable tanginess, easy spreadability, and versatility; some reviews describe it as milder or slightly sweet compared with expectations.
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Description
Smooth, creamy spread delivers sharp dill-pickle tang and mild vinegary brightness with a smooth, spreadable texture. Commonly used to dress sandwiches, burgers, wraps, and as a dip or topping. Customer feedback highlights enjoyable tanginess, easy spreadability, and versatility; some reviews describe it as milder or slightly sweet compared with expectations.
Ingredients
Distilled vinegar, canola oil, water, dill relish (cucumber, distilled vinegar, salt, capers, xanthan gum (thickener), calcium chloride, potassium sorbate (to protect quality)), AI grade mustard seed, pickle brine (water, distilled vinegar, salt, lactic acid, natural flavor, turmeric), salt, turmeric, dill weed oil, natural flavor, and extractives of turmeric.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.