Is French's Dijon Chardonnay Mustard Low FODMAP?
Description
French's Dijon Chardonnay Mustard is a renowned product that adds creativity to cooking. Made with real Chardonnay wine, it offers a unique and flavorful twist. It is perfect for making salads, deviled eggs, and sandwiches. The mustard is made with #1 grade mustard seeds, salt, turmeric, and other spices, creating a well-balanced taste. Distilled vinegar is also used in its production. As America's #1 brand of mustard, French's Dijon Chardonnay Mustard is trusted by consumers for its quality and versatility. There is no information available about what people say about the product.
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Description
French's Dijon Chardonnay Mustard is a renowned product that adds creativity to cooking. Made with real Chardonnay wine, it offers a unique and flavorful twist. It is perfect for making salads, deviled eggs, and sandwiches. The mustard is made with #1 grade mustard seeds, salt, turmeric, and other spices, creating a well-balanced taste. Distilled vinegar is also used in its production. As America's #1 brand of mustard, French's Dijon Chardonnay Mustard is trusted by consumers for its quality and versatility. There is no information available about what people say about the product.
Ingredients
Vinegar, Water, Mustard Seed, Salt, Chardonnay Wine, Citric Acid, Tartaric Acid, Spices, and Turmeric.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.