Is Fresh Chocolate Creme Cake Gluten Free?
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Ingredients
& AMP; NBSP; SUGAR, BLEACHED ENRICHED WHEAT FLOUR, (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE EGGS, LIQUID SOYBEAN OIL, WATER, COCOA (PROCESSED WITH ALKALI), VEGETABLE SHORTENING PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS), MODIFIED CORN STARCH, WHEY (MILK), CORN SYRUP SOLIDS, CONTAINS 2% OR LESS OF EACH: BELGIAN CHOCOLATE LIQUOR, SALT, BAKING SODA, SODIUM ALUMINUM PHOSPHATE, VITAL WHEAT GLUTEN, MONO AND DIGLYCERIDES, SOY LECITHIN, SORBITAN MONOSTEARATE, POTASSIUM SORBATE AND SODIUM PROPIONATE (PRESERVATIVES), DEXTROSE, CALCIUM SULFATE, CALCIUM CARBONATE, CALCIUM ACETATE, AGAR, LOCUST BEAN GUM, SODIUM STEAROYL LACTYLATE, NONFAT MILK, XANTHAN GUM, GUAR FUM, POLYSORBATE 60, NATURAL AND ARTIFICIAL FLAVOR.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Details →No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Similar Products
About this product
Snack · Piece