No. This product is not low FODMAP as it lists 5 ingredients that are likely high FODMAP at 1 serving and 12 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Is Fresh Kitchen Traditional Gourmet Stuffed Portabella Mushrooms Low FODMAP?

No. This product is not low FODMAP as it lists 5 ingredients that are likely high FODMAP at 1 serving and 12 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Ingredients

portabella mushrooms, stuffed mushroom mix (panko bread crumbs (wheat flour, sugar, yeast, salt), yellow onion, mozzarella cheese (low moisture part skim mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), potato starch, canola oil and cellulose powder added to prevent caking, natamycin (a natural mold inhibitor)), crimini mushrooms, parmesan cheese (parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes), powdered cellulose (to prevent caking)), worcestershire sauce (water, vinegar, molasses, hydrolyzed vegetable protein (corn & soy), salt, sugar, grapefruit juice, polysorbate 80, lemon juice concentrate, natural flavor), pepper jack cheese ((pasteurized milk, cheese culture, jalapeno peppers, salt, enzymes), powdered cellulose (to prevent caking)), cooking sherry (sherry wine, salt, potassium sorbate (to preserve freshness), potassium metabisulfite (added to protect color), 17% alcohol by volume, 1,5% salt added), minced garlic in water (garlic, water, citric acid), parsley, basil, sage), marinated artichoke hearts (quartered artichoke hearts, water, vegetable oil (soybean or/and sunflower oil), vinegar, spices, salt, citric acid and ascorbic acid), red bell pepper, spinach, parmesan cheese (parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes), powdered cellulose (to prevent caking)), minced garlic in water (garlic, water, citric acid), mozzarella cheese (low moisture part skim mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), potato starch, canola oil and cellulose powder added to prevent caking, natamycin (a natural mold inhibitor))

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

Where to buy

Fresh Kitchen Traditional Gourmet Stuffed Portabella Mushrooms is available at 1 retailer

Ralphs

About this product

Vegetable · Whole

Flavor
GarlickyEarthyHerbaceous
Texture
CreamyCrunchy
Commonly used for
Side DishSnacking
Low FODMAP? Fresh Kitchen Traditional Gourmet Stuffed Portabella Mushrooms | Spoonful