Is FRESH TO GO, FRUIT DIP, CREAMY LIME, CREAMY LIME Gluten Free?


Ingredients
SOUR CREAM (CULTURED GRADE A MILK, GRADE A CREAM, STABILIZER [MODIFIED FOOD STARCH, SODIUM PHOSPHATE, GUAR GUM, CARRAGEENAN, SODIUM CITRATE, LOCUST BEAN GUM], GELATIN, POTASSIUM SORBATE), MILK (MILK, VITAMIN D3), LEMON PUDDING POWDER (SUGAR, MODIFIED FOOD STARCH, ADIPIC ACID, SODIUM CITRATE, CORN SYRUP SOLIDS, LEMON JUICE SOLIDS, LEMON OIL, XANTHAN, GELLAN, TITANIUM DIOXIDE, ARTIFICIAL COLOR [FD&C YELLOW #5], AND BHT [ANTIOXIDANT]), LIME CONCENTRATE, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES).
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Dip · Spreadable


