Is Friendly Farms Blended Greek NonFat Protein Yogurt Mixed Berry Flavour Gluten Free?
Description
Mixed berry Greek-style yogurt offers a tangy-sweet berry flavor with visible fruit pieces, a thick creamy texture and smooth spoonable consistency. Common uses include breakfasts, parfaits, smoothies and snacks. Customer reviews frequently note consistent thickness and berry taste, occasional complaints about sweetness level or fruit chunk distribution across different batches.
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Description
Mixed berry Greek-style yogurt offers a tangy-sweet berry flavor with visible fruit pieces, a thick creamy texture and smooth spoonable consistency. Common uses include breakfasts, parfaits, smoothies and snacks. Customer reviews frequently note consistent thickness and berry taste, occasional complaints about sweetness level or fruit chunk distribution across different batches.
Ingredients
Cultured Pasteurized Nonfat Grade A Milk, Inulin, Corn Starch, Natural Flavors, Pectin, Fruit Juice Concentrate (color), Steviol Glycosides, Malic Acid, Salt. Contains The Following Live Cultures: Lactobacillus Bulgaricus, Streptococcus Thermophilus, Lactobacillus Acidophilus, Bifidus, Lactobacillus Casei. Contains: Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.