Is Friendly Farms Nonfat Greek Yogurt Vegetarian?
Description
This Greek yogurt has a tangy flavor and thick, creamy texture, commonly used in smoothies, parfaits, baking, and as a savory topping. Customer reviews often mention consistent smoothness and good value, while some note pronounced tanginess or occasional separation in containers. Users report it mixes well with fruit and honey.
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Description
This Greek yogurt has a tangy flavor and thick, creamy texture, commonly used in smoothies, parfaits, baking, and as a savory topping. Customer reviews often mention consistent smoothness and good value, while some note pronounced tanginess or occasional separation in containers. Users report it mixes well with fruit and honey.
Ingredients
cultured nonfat milk, cane sugar, water, fruit pectin, natural flavors, guar gum, lemon juice concentrate, vanilla extract, contains live and active cultures: S. thermophilus, L. bulgaricus, L. Acidophilus, Bifidus and L.casei.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.