Is Friendly's Chocolate Krunch Cake Singles Gluten Free?
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Ingredients
Fudge (Corn Syrup, Skim Milk, High Fructose Corn Syrup, Hydrogenated Vegetable Oil (Palm Kernel, Soybean) With Soya Lecithin, Sugar, Cocoa (Processed With Alkali), Phosphoric Acid, Guar Gum, Salt, Xanthan Gum), Milk, Chocolate Flavored And Vanilla Flavored Crunch (Bleached What Flour, Sugar, Palm Oil, Caramel Color, Coco(processed With Alkali), Corn Syrup, Salt, Soy Lecithin, Natural And Artificial Flavor, Baking Soda), Cream, Vanilla Flavored Icing (Water, Hydrogenated Palm Kernel Oil, Dextrose, Corn Syrup, Sugar, Sodium Caseinate, Polysorbate 60, Modified Cellulose, Salt, Natural And Artificial Flavors, Soy Lecithin, Polyglycerol Esters Of Fatty Acides, Xanthan Gum), Skim Milk, Sugar, Corn Syrup, Whey Protein Concentrate, Cocoa (Processed With Alkali), Natural Flavor, Guar Gum, Mono And Diglycerides, Xanthan Gum, Carrageenan, Annatto And Turmeric Extract (Color)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Where to buy
Friendly's Chocolate Krunch Cake Singles is available at 1 retailer
About this product
Snack · Slice