Is Friskies Savory Shreds with Whitefish & Sardines Low FODMAP?

Ingredients

Water, Liver, Turkey, Wheat Gluten, Chicken, Meat By-Products, Corn Starch-Modified, Soy Flour, Ocean Whitefish, Sardines, Artificial and Natural Flavors, Tricalcium Phosphate, Added Color, Minerals [Potassium Chloride, Zinc Sulfate, Ferrous Sulfate, Manganese Sulfate, Copper Sulfate, Potassium Iodide], Taurine, Salt, Choline Chloride, Vitamins [Thiamine Mononitrate (Vitamin B-1), Vitamin E Supplement, Niacin (Vitamin B-3), Calcium Pantothenate (Vitamin B5), Vitamin A Supplement, Menadione Sodium Bisulfite Complex (Vitamin K), Pyridoxine Hydrochloride (Vitamin B6), Riboflavin Supplement (Vitamin B-2), Vitamin B12 Supplement, Biotin (Vitamin B-7), Folic Acid (Vitamin B-9), Vitamin D-3 Supplement], Xanthan Gum. Water, Liver, Turkey, Wheat Gluten, Chicken, Meat By-Products, Corn Starch-Modified, Soy Flour, Ocean Whitefish, Sardines, Artificial And Natural Flavors, Tricalcium Phosphate, Added Color, Minerals [Potassium Chloride, Zinc Sulfate, Ferrous Sulfate, Manganese Sulfate, Copper Sulfate, Potassium Iodide], Taurine, Salt, Choline Chloride, Vitamins [Thiamine Mononitrate (Vitamin B-1), Vitamin E Supplement, Niacin (Vitamin B-3), Calcium Pantothenate (Vitamin B-5), Vitamin A Supplement, Menadione Sodium Bisulfite Complex (Vitamin K), Pyridoxine Hydrochloride (Vitamin B-6), Riboflavin Supplement (Vitamin B-2), Vitamin B-12 Supplement, Biotin (Vitamin B-7), Folic Acid (Vitamin B-9), Vitamin D-3 Supplement], Xanthan Gum. E612718

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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