Is From The Cracker Butternut Squash Ssalt - 4 Oz Dairy Free?
Description
The cracker butternut squash salt flavor is a 4 oz. product made with real butternut squash and other plant-based ingredients. It is gluten-free, vegan, and non-GMO. The flavor is described by some as tasty, while others find it weird. Some people find the crackers too salty and have expressed dissatisfaction with the consistency. Overall, the product offers a plant-based and gluten-free option for those looking for a unique flavor experience.
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Description
The cracker butternut squash salt flavor is a 4 oz. product made with real butternut squash and other plant-based ingredients. It is gluten-free, vegan, and non-GMO. The flavor is described by some as tasty, while others find it weird. Some people find the crackers too salty and have expressed dissatisfaction with the consistency. Overall, the product offers a plant-based and gluten-free option for those looking for a unique flavor experience.
Ingredients
Butternut Squash, Cassava, Whole Grain Rice, Potato Starch, Rice Flour, Potato Flakes, Cassava Starch, RSPO Palm Oil (Responsibly Sourced Palm Oil Certified by Bureau Veritas), Salt, Cauliflower, Paprika, Baking Powder, Onion, Garlic, Sunflower Lecithin, Vegetable Blend (Spinach, Broccoli, Carrot, Tomato, Beet, Shiitake Mushroom), Cinnamon, Rosemary Extract.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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