Is FROZEN CUSTARD, CARAMEL CONE Dairy Free?
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Ingredients
NONFAT MILK, CREAM, SUGAR, CARAMEL SAUCE [CORN SYRUP, WATER, SWEETENED CONDENSED MILK (CONDENSED MILK, SUGAR), SUGAR, SWEETENED CONDENSED SKIM MILK (CONDENSED SKIM MILK, SUGAR), MODIFIED CORN STARCH, SODIUM ALGINATE, SALT, SODIUM BICARBONATE], CORN SYRUP, CHOCO CONE PIECES [SUGAR, DRUMSTICK BISQUE (BLEACHED WHEAT FLOUR, SUGAR, CONTAINS 2% OR LESS OF VEGETABLE SHORTENING {SOYBEAN OIL, PALM OIL, SOY LECITHIN}, SALT, CARAMEL COLOR, ARTIFICIAL FLAVOR), COCONUT OIL, CHOCOLATE LIQUOR, BUTTERMILK POWDER, SKIM MILK POWDER, SALT, NATURAL FLAVOR], PASTEURIZED SUGARED EGG YOLKS [PASTEURIZED EGG YOLKS, SUGAR], BUTTERMILK, WHEY, VANILLA EXTRACT, ARTIFICIAL FLAVOR, STABILIZER [GUAR GUM, MONO & DIGLYCERIDES, XANTHAN GUM, POLYSORBATE 80, CARRAGEENAN], ANNATTO EXTRACT (COLOR), SEA SALT.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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About this product
Frozen Dessert · Frozen