Is FROZEN CUSTARD, PEANUT BUTTER FLAVORED CUSTARD WITH A RICH FUDGE RIBBON AND FUDGE CHUNKS, #LUV PEANUT BUTTER Gluten Free?


Ingredients
NONFAT MILK, CREAM, SUGAR, PEANUT BUTTER BASE [PEANUTS, COTTONSEED AND/OR PEANUT OIL, HIGH FRUCTOSE CORN SYRUP, SALT], BUTTER FUDGE SWIRL [CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, BUTTERMILK, SUGAR, SKIM MILK, CHOCOLATE LIQUOR, WHEY, BUTTER (CREAM, SALT), COCOA PROCESSED WITH ALKALI, PECTIN, MONO & DIGLYCERIDES, SALT, SOY LECITHIN, XANTHAN GUM, NATURAL FLAVOR], CORN SYRUP, FUDGE PIECE [SUGAR, COCONUT OIL, COCOA PROCESSED WITH ALKALI, PEANUT OIL (REFINED), COCOA, NATURAL FLAVOR, SOY LECITHIN], PASTEURIZED SUGARED EGG YOLKS [PASTEURIZED EGG YOLKS, SUGAR], BUTTERMILK, WHEY, STABILIZER [GUAR GUM, MONO & DIGLYCERIDES, XANTHAN GUM, POLYSORBATE 80, CARRAGEENAN], SEA SALT.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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