Is Fulfil Peanut & Caramel Vitamin & Protein Bar 40G Gluten Free?

Ingredients

Collagen Hydrolysate, Humectant (Glycerol), Sweeteners (Erythritol, Sucralose), Soluble Corn Fibre, Salt, Vitamins (Vitamin C [Ascorbic Acid], Nicotinamide, Vitamin E [Tocopheryl Acetate], Calcium Pantothenate, Vitamin B2 [Riboflavin], Vitamin B6 [Pyridoxine Hydrochloride], vitamin B1 [Thiamine Hydrochloride], Folic Acid, Vitamin B12 [Cyanocobalamine]), No Added Sugar Milk Chocolate with Sweetener 27, 5% (Sweetener [Maltitol], Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier [Soy Lecithins], Flavourings), Milk Protein, Caramel Flavour Layer 12, 5% (Bulking Agent [Polydextrose], Soy Oil, Collagen Hydrolysate, Skimmed Milk Powder, Stabiliser [Xylitol], Milk Protein, Emulsifier [Soy Lecithins], Humectant [Glycerol], Flavourings, Salt, Sweetener [Sucralose]), Flavourings (contains Peanut), Peanuts 3.8%, Soy Crispies (Soy Protein)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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