Is FULLY COOKED TURKEY FRANKS, TURKEY Alpha-Gal?
Description
These pre-cooked franks deliver a mild savory flavor and a firm, springy texture that softens when heated. Commonly grilled, pan-seared, or microwaved and served in buns, sliced into salads, or paired with sides. Reviewers often cite convenience and kid appeal, noting occasional variability in browning and texture consistency and packaging.
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Description
These pre-cooked franks deliver a mild savory flavor and a firm, springy texture that softens when heated. Commonly grilled, pan-seared, or microwaved and served in buns, sliced into salads, or paired with sides. Reviewers often cite convenience and kid appeal, noting occasional variability in browning and texture consistency and packaging.
Ingredients
Mechanically Separated Turkey, Water, Corn Syrup, Salt, Contains 2% Or Less Of The Following: Dextrose, Modified Corn Starch, Potassium Lactate, Potassium Acetate, Sodium Diacetate, Flavorings, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite, Oleoresin Of Paprika
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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