Is Fushi BioVedic Radiance Face Oil Gluten Free?


Ingredients
Adansonia Digitata (Baobab Seed Oil)+, Oryza Sativa (Rice Bran Oil), Simmondsia Chinensis (Jojoba Oil)+, Prunus Avium (Cherry Seed Oil)+, Moringa Oleifera (Moringa Seed Oil)+, Rubus Idaeus (Raspberry Seed Oil)+, Crocus Sativus (Saffron Flower) infused Cocos Nucifera OilF+, Rubia Cordifolia (Manjista) Herb infused Cocos Nucifera OilF+, Santalum Album (Sandalwood) Oil, Tocopherol 95%, Citrus Aurantium Dulcis (Orange) Oil, Pelargonium Graveolens Leaf (Geranium) Oil, Jasminum Officinale (Jasmine) Oil, Rosa Damascena Flower (Rose Otto) Oil, Benzyl Alcohol*, Benzyl Benzoate*, Citral*, Citronellol*, Eugenol*, Farnesol*, Geraniol*, Hydroxyisohexyl 3-Cyclohexene*, Limonene*, Linalool*.�* - Allergens of essential oils+ -Fushi oils, organic, virgin cold pressed & fresh from harvestF -Fushi herbs, organic, freshly harvested & triple infused
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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