Is Fusia General Tso's Chicken Gluten Free?
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Ingredients
Tempura Chicken (chicken White Meat, Water, Enriched Wheat Flour [wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Cornstarch, Contains 2% Or Less Of: Vegetable Oil, Potato Starch, Salt, Yeast Extract, Sodium Acid Pyrophosphate, Baking Soda, Eggs, Spices, Soy Sauce Water, Soybeans, Wheat, Salt, Alcohol]. Fried In Vegetable Oil), Sauce (water, Brown Sugar, Soy Sauce [water, Wheat, Soybeans, Salt, Alcohol], Wine Vinegar, Miso [soybeans, Rice, Salt, Koji (aspergillus Oryzae)], Corn Starch, Molasses, Contains 2% Or Less Of: Garlic, Ginger, Red Chili Peppers, Xanthan Gum, Spices. Contains: Egg, Soy, Wheat.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.