Is G Hughes Sugar Free Ranch Dressing Vegan?
Description
Customers commonly describe a creamy, smooth texture with a mild tang and herb-forward flavor. Reviewers report it performs well as a salad dressing, vegetable dip, sandwich spread, and wing dip; many note consistent thickness and reliable pourability, while some mention jar-to-jar variation in flavor intensity and occasional minor texture differences.
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Description
Customers commonly describe a creamy, smooth texture with a mild tang and herb-forward flavor. Reviewers report it performs well as a salad dressing, vegetable dip, sandwich spread, and wing dip; many note consistent thickness and reliable pourability, while some mention jar-to-jar variation in flavor intensity and occasional minor texture differences.
Ingredients
Water, Soybean And/or Canola Oil, Buttermilk, Distilled Vinegar, Egg Yolks, Salt, Monosodium Glutamate, Modified Corn Starch, Mustard Flour, Dried Garlic, Dried Onion, Xanthan Gum, Lemon Juice Concentrate, Maltodextrin, Cellulose Gel, Parsley, Spice, Natural Flavors, Potassium Sorbate (preservative), Sucralose, Calcium Disodium Edta (to Preserve Flavor). Contains Egg and Milk.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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