Is G Hughes Sugar Free Steak Sauce, 13 oz. Vegetarian?

Description
G Hughes Sugar Free Steak Sauce 13 oz is a savory steak sauce that is made without any sugar or high fructose corn syrup. It is gluten-free and keto-friendly, making it suitable for individuals with dietary restrictions. This sauce has gained popularity among those looking for a flavorful sauce without the added sugars. People appreciate the fact that it is always sugar-free and gluten-free, allowing them to enjoy their meals guilt-free. With its delicious taste and health-conscious ingredients, G Hughes Sugar Free Steak Sauce 13 oz is a great option for those seeking a sugar-free and flavorful steak sauce.

Description
G Hughes Sugar Free Steak Sauce 13 oz is a savory steak sauce that is made without any sugar or high fructose corn syrup. It is gluten-free and keto-friendly, making it suitable for individuals with dietary restrictions. This sauce has gained popularity among those looking for a flavorful sauce without the added sugars. People appreciate the fact that it is always sugar-free and gluten-free, allowing them to enjoy their meals guilt-free. With its delicious taste and health-conscious ingredients, G Hughes Sugar Free Steak Sauce 13 oz is a great option for those seeking a sugar-free and flavorful steak sauce.
Ingredients
tomato puree (water, tomato paste), plum puree, cider vinegar, distilled vinegar, modified cornstarch, salt, onion, canola oil, cracked black pepper, garlic powder, onion powder, tamari soy sauce (water, soybeans, salt), caramel color, natural hickory smoke, spices, xanthan gum, sucralose
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


