Is Galbani Maxi Italian Mozzarella Cheese 250g Dairy Free?
Description
Mild, creamy flavor with a soft, elastic texture that melts smoothly and forms attractive, stringy pulls when heated. Often used shredded or sliced for pizza, caprese salads, sandwiches, baked pasta and lasagna. Widely appreciated for consistent meltability and subtle taste, suitable for both cold preparations and hot, oven‑baked dishes regularly.
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Description
Mild, creamy flavor with a soft, elastic texture that melts smoothly and forms attractive, stringy pulls when heated. Often used shredded or sliced for pizza, caprese salads, sandwiches, baked pasta and lasagna. Widely appreciated for consistent meltability and subtle taste, suitable for both cold preparations and hot, oven‑baked dishes regularly.
Ingredients
Pasteurised Whole Milk, Salt, Vegetarian Coagulant, Acidity Regulator: Citric Acid
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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