Is Galileo® Salame Deli Thin Sliced Italian Dry Salame, 7 oz. Gluten Free?
Description
Thin, ready-sliced deli salami offers a savory, mildly tangy flavor and firm but tender chew; edges retain slight chewiness. Commonly used on sandwiches, antipasto platters, pizzas, and quick snacks. Customer reviews note consistent flavor, convenient thin slices, good for charcuterie, and occasional comments on tight packaging and mild spice notes.
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Description
Thin, ready-sliced deli salami offers a savory, mildly tangy flavor and firm but tender chew; edges retain slight chewiness. Commonly used on sandwiches, antipasto platters, pizzas, and quick snacks. Customer reviews note consistent flavor, convenient thin slices, good for charcuterie, and occasional comments on tight packaging and mild spice notes.
Ingredients
Pork, Nonfat Milk, Dextrose, Salt, Contains 2% Or Less Of: Natural Spices, Wine, Vitamin C (Ascorbic Acid), Granulated Garlic, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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